I find the material alabaster insanely fascinating. Each stone has a different grain. Thus, each piece created from alabaster is unique.
The serving plate Alta, which stretches upwards, is particularly suitable for serving delicacies such as small pastries, fruits or the fine appetizers for the aperitif. The plateau allows the presentation of delicacies another level.
A little note about this great natural product that comes to life in an artisan workshop in Tuscany: alabaster is porous and the plate will acquire some patina over time due to the contact of the fruit.
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